I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. 3. WhatsApp. But with this Chunky Beef änd Mushroom Pie, with just one bite, you know it’s ä step up from the usuäl pie. Pig Out Salsa (Chorizo, Black Bean and Corn Salsa), , halved lengthwise then cut into 1.5cm/ 3/5” chunks, (or substitute with red wine, Guinness or more beef stock). A pie has to have a bottom and sides!! Add the mushrooms and the browned beef, and bring to the boil. Tender, fall apart chunks of beef with mushrooms in the most incredible gravy ever. You mäy not be äble to put your finger on it, but you know there’s something different äbout it – just better. It … STEAK & MUSHROOM PIE (Worked from the chunky steak recipe and changed it up a bit) Ingredients: 1kg diced chuck steak 1 x onion 1 x 250g punnet of swiss brown mushies 1 x tin of cream of chicken soup 4 x tablespoons of gravy powder 2 x tablespoons of tomato sauce 1 x beef stock cube 2 x cloves of freshly crushed garlic Splash of wosterchere sauce Pepper for seasoning Half cup of water 4 … To prepare ahead for fridge, thaw then top with puff pastry, keep in the fridge for up to 2 days. Lovely large pie, which feeds the whole family easily. Heat the remaining oil in the pan. Pinterest. Strain mushrooms and reserve soaking liquid. Or do as I did. Remove from pan. There have been days whenever I have a bad day at work while driving back home, I would stop at a petrol station and have one of their pies. Literally. b) ALDI SPECIAL BUY *** ALDI SPECIAL BUY *** ALDI SPECIAL BUY!!!! There is a secret to get a crispy top that is golden brown colour, read more to find out how. They add a savoury earthiness that can't be replicated and takes this pie to the next level. Chunky Beef and Mushroom Pie. The filling freezes great as does the filling with raw puff pastry on top (thawed then refrozen puff pastry also puffs a teeny bit less, but does not stop me). Or eating. Place porcini in a bowl and add hot water. It was definitely greasy, not healthy and it doesn’t even taste good!!!! Required fields are marked *. Now add the remaining oil to the pan and cook onions, garlic, mushrooms until all the vegetables are softened. Maybe the flour?? Prep Time. Watch video how to make beef and mushroom pie recipe, Step by step recipe on how to make beef and mushroom pie recipe, Chunky beef cooked in beer, and baked with puff pastry, Heat a pot on medium heat with oil, sear the beef on all sides, Once well-seared take the beef off the pan, to the same pan, add all the vegetables and cook until soft, Add the beer and let it reduce before adding any other liquid in. I love hearing how you went with my recipes! Recipe . Was a big hit! Fall apart, ultra tender chunks of beef, bursts of fresh mushroom smothered in the most incredible gravy and topped with flaky, golden puff pastry. Tender, fall apart chunks of beef with mushrooms in the most incredible gravy ever. LOBSTER TAILS!!!! Ultra tender, tasty chunks of beef, mouth watering fresh mushrooms smothered in the most incredible gravy and topped with flaky, golden puff pastry. Epic Chunky Beef and Mushroom Pie Monday, July 29, 2019 Add Comment Edit. 5. !” (OK, the last one is not food, but yes it has happened. Cover with puff pastry and brush with the egg wash. Bake in an oven at 200°C (390°F) until golden brown. Add thyme, bay leaves, porcini, reserved porcini soaking liquid (don’t tip in gritty bits settled at bottom) and cooked beef. ), or perhaps you under measured the liquid? My friends, this is not just another beef pie. Servings: 6. Cook for 1 hr 45 minutes or until beef is tender. Any slow cooking cut of beef is ideal for this recipe. 2 hrs cooking; Makes … Roll pastry to 3mm thick on a floured surface. I’ll buy porchini for the many more I’ll make. well, that’s one pastry that I am happy to opt for store-bought. Add the onion, leek celery and carrot allow the veggies to sweat for 3-4 minutes or until … My friends, this is not just another beef pie. Individual chunky beef and mushroom pies are encased in golden puff pastry and served with a homemade tomato sauce. Absolute winner with the family. May try adding the whole 5oo ml can next time for extra gravy. Tag me on Instagram at, Today’s recipe is brought to you courtesy of ALDI Australia! Individual chunky beef and mushroom pies are encased in golden puff pastry and served with a homemade tomato sauce. Made this for thanksgiving weekend. Add mushrooms and cook for 5 minutes until golden all over. Tried it last weekend. 15 mins. Share Chunky Beef & Mushroom Pie on Facebook Tweet Chunky Beef & Mushroom Pie Pin Chunky Beef & Mushroom Pie. Then add cooked bacon and mushrooms, slow cook for another 45 minutes or do this step on the stove. Save my name, email, and website in this browser for the next time I comment. © 2020 foodvoyageur.com. Your email address will not be published. Dried Porcini Mushrooms are like a secret weapon stock. If necessary, add more flour. Return the mushroom mixture to the pan, add the tomato paste, wine and stock and bring to the boil. 1. Mar 02, 2016 1:00pm. Follow recipe up to step 7 then transfer everything into a slow cooker (liquid might not cover everything, that's ok). 3. You can substitute beer for beef stock (Same quantity), The trick is to use egg yolk for the egg wash, this will result in getting a crunchy golden yellow top. Thank you Nagi, I waited for Aldi to have these at their special buys and it’s a great way to use the dried Mushrooms. Heat half the oil in a large pan, cook the beef until brown. There they were, a group of professionals, all dressed up in suits and heels and I couldn’t believe that they were so excited about it that they lined up at ALDI just to get the deal!! For all make ahead scenarios, brush with egg just before baking. You may not be able to put your finger on it, but you know there’s something different about it – just better. Other than these adjustments, I followed the recipe as is, and the pie is AMAZING! It gave a thicker flaky texture which was very nice. Leave to soak for at least 30 minutes. Then remove from stove and cool. 25 Mins Prep . if you have a leftover pie from the day before, you can simply heat it in the microwave. It sounds like either your heat was too high which made the liquid simmer out (but it must’ve been very high! Well, it was time for me to make a pie at home, and this time, I wanted to make it very Aussie and add beer, well why not!! 2 hr 45 mins. They add a savoury earthiness that can't be replicated and takes this pie to the next level. Only available until sold out! I am now a firm regular on the ALDI train. Strain mushrooms and reserve soaking liquid. Add finely chopped carrots and celery, cook for 6 minutes or until softened and sweet (taste test!). Add 1 cup of flour to a large bowl. CHUNKY BEEF AND MUSHROOM PIE Fall apart, ultra tender chunks of beef, bursts of fresh mushroom smothered in the most incredible gravy and topped with flaky, golden puff pastry. Chunky beef and mushroom pies. Course: Main. Cover with a lid and simmer for 2-3 hours, or until the beef is … Always happy. . You just need to cook clever and get creative! Recipes Quick & Easy Dinner Dessert Autumn Inspire Me. Now add the beef, tomatoes, stock, sauces. A 20cm/8" square pan is also a good size, as would be a large or deep pie dish around 23 cm / 9.5" x 4cm / 1.8" high. Sauce is incredible. Dried porcini mushrooms add a savoury earthiness to the gravy. 120 Mins Cook . I had clearly missed the ALDI train. Simmer stew, uncovered, for 15 minutes until mushrooms are tender. Cook Time. Add ale, beef stock, and stir to dissolve the flour. We had extra, so I used bisquick mix for dough on the bottom of the glass dish, then extra filling and topped it with the rest of the dough. I believe you don’t need the whole supermarket in your pantry to cook a delicious clever meal in less time. Hurry! Peppered beef and mushroom pie. The secret ingredient - Dried Porcini Mushrooms! Mix well. Cook on low for 8 hours or until the beef is tender. Fall apart, ultra tender chunks of beef, bursts of fresh mushroom smothered in the most incredible gravy and topped with flaky, golden puff pastry. When it cools, the sauce thickens more. Nowadays, whenever one of my foodie friends come across an awesome ALDI deal, we send out a group text. Add onion and garlic, cook for 2 minutes. The secret ingredient - Dried Porcini Mushrooms! 362. Creamy Garlic Prawns (Shrimp) & Cheesy Potato Foil Packet! Leftover Turkey Pot Pie with Garlic Bread Topping, Carnitas (Mexican Slow Cooker Pulled Pork). Pour stew into a pie dish, even out surface. so it is more convenient so you don’t have to make the pastry from scratch. Keen to give this another try.. Hi Noel. Adjust heat so it is simmering gently, not energetically. Advertisement. Tender, fall apart chunks of beef with mushrooms in the most incredible gravy ever. In nerdy food terms, it's called "umami" and it really takes this pie to the next level. <3. “OMG!!! But if you wish to add other vegetables like peas, potato, you can add them as well. Well, let’s just say you should prepare to swoon. Easy; January 2019; Easy; January 2019; Serves 6; Hands-on time 20 min, oven time 25-30 min Use the other half of our beef shin and ale rag ù in this rich peppered beef and mushroom pie… Add the stock and bring to a simmer. All you need is a little bit of inspiration, tips and tricks to be an awesome cook. Your email address will not be published. The secret ingredient - Dried Porcini Mushrooms! Or maybe it was Calvin Klein, I can’t remember.). Total Time. Smells and tastes amazing. !” “I found lobster tails at ALDI. Heat 1 tbsp oil in a large heavy based pot. If the liquid did not thicken to a thin gravy, simmer it uncovered on the stove. My friends, this is not just another beef pie. Flour, seasonings & beef stock are added in next. but there was something so comforting about eating the crumbly pies at a servo station. Add carrot chunks and cook for 2 minutes. How to Cook Chunky Beef and Mushroom Pie. Flour, butter, egg and water make up that golden pastry Onion, steak, mushrooms, flour, beef stock and a bit of seasoning make up the rich … I mean, gravy even in its most basic form (and anything you smother in gravy) is fantastic. To start a beef stew is made with chunks of beef, onions, garlic, celery & carrots. Non foodies will find it hard to understand the elation you feel when you make something that is this good. Nutrition per serving, assuming 6 servings. Then coat beef in flour and shake off excess. Next time I may add more flour, or use less liquid. Why not try a fresh and zingy Asian roasted salmon or perhaps a Playing. All Rights Reserved, Our website uses cookies to improve your experience. a) you don’t need much, just 20g/0.7 oz and the soaking liquid forms part of the braising liquid; and. This is the ulimate Steak & Mushroom Pie, it has everything you need in a pie. I wish the stew thickened up a bit more. Required fields are marked *. Fall apart, ultra tender chunks of beef, bursts of fresh mushroom smothered in the most incredible gravy and topped with flaky, golden puff pastry. A real favourite in the house! This chunky beef pie has relatively few ingredients. This is an EPIC Chunky Beef and Mushroom Pie with a little secret ingredient that takes this to the next level! Turn heat up slightly, mix, bring to simmer, then cover. Made using Dried Porcini Mushrooms which are one of many gourmet cooking ingredients that will be available as part of this weeks’. 2 hr 30 mins. I took a massive spoonful and was jumping up and down with glee. Preheat oven to 180C. Season the beef. Learn more about: cookie policy, How to get a dark brown rich colour in my beef and mushroom pie filling, How to cook Beef and mushroom pie filling, How to reheat left over beef and mushroom pie, Short crust pastry instead of puff pastry. Luv-a-Duck only $12!! If you are using shortcrust pastry instead of puff pastry then make sure to cool the mixture before it is assembled, as it is important that the butter in the pastry is not melted when assembling. Cut a few slits in the surface then bake for 30 – 35 minutes until deep golden and the filling is piping hot in the middle (stick a knife in to check). (And yes, there are always lots of caps and exclamation marks). It’s the basic theory for any brown sauce. I’m sorry to hear you ran into troubles. Close the lid and cook for 1 hour and 45 mins ( please note you need to check it every 30 minutes to make sure the sauce has not evaporated too much if it has, keep adding more water, start with 1 cup of water), Once the beef is tender, take it off the fire and put it into an over ready tray, Place a puff pastry on the top and seal the edges, Egg wash the top of the puff pastry using beaten egg yolk, Bake it in the oven for 15-20 mins until it is golden brown in colour. Coat beef in flour, shake off excess. (See video). Always happy. And I used it to make this Chunky Beef and Mushroom Pie because it makes the most incredible gravy sauce ever. Boiled vegetables Salad Creamy Mashed potato. Your email address will not be published. Thanks very much. 4. If you’re using the porcini mushrooms, cover 10g of mushrooms in boiling water for 20 mins, then … Do a happy dance! The secret ingredient - Dried Porcini Mushrooms! Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. I only had dried shitake mushrooms. I made this Delicious recipe a few days ago, and I absolutely loved it and enjoyed it with my family. Tender, fall apart chunks of beef with mushrooms in the most incredible gravy ever. Very tasty. You might get frightened and think its burnt, but trust me on this, as you need to make sure the vegetables are well caramelised. The secret ingredient – Dried Porcini Mushrooms! Twitter. Just a tiny amount adds a punch of savouriness and earthiness – in posh foodie language, it adds umami. Meanwhile, cook bacon in a skillet over high heat until golden. Add the beef and mushroom pie filling to some prepared pie tins or a pie maker. The best way is to cook it on the stovetop, but you can also cook it in the slow cooker or pressure cooker. This is an EPIC Chunky Beef and Mushroom Pie with a little secret ingredient that takes this to the next level! Facebook. Or try using other dried mushrooms! Chunky beef and mushroom pie is a classical dish that features Soft and tender beef, topped with golden brown pastry. Made using Dried Porcini Mushrooms which are one of many gourmet cooking ingredients that will be available as part of this weeks’ ALDI Special Buys which are available from today, Wednesday 28 June 2017, until sold out. This is truly epic. Credit: recipetineats.com. I have made quite a few pies on my blog now, creamy chicken pie, which I know is very popular among my readers, then the cottage pie that looks like a fancy looking art on a plate but I always wanted to make a chunky beef pie, but this time, topped with puff pastry. Technically, thawed puff pastry kept in the fridge for a while puffs a wee bit less but it's not noticeable to me unless lined up side by side. 2. I am French-trained, globally travelled and worked ex-chef turned into a recipe developer for home cooks. Chunky beef and mushroom pie is a classical dish that features Soft and tender beef, topped with golden brown pastry. Prepare to swoon! It was really great. – Nagi xx. Dried porcini mushrooms will be available at ALDI Australia on Wednesday 28 June 2017 as part of their Special Buys for this week. Hungry for more? Ingredients. Truffles, gold leaf gelatine, Dutch Cocoa (bakers, take note! 1/4 cup olive oil ; 1.2kg rump steak, diced ; 20g butter ; 200g cup mushrooms, sliced ; 1 brown onion, diced ; 2 tbs tomato paste ; 3 tsp dijon mustard ; 3 tsp gluten free flour ; 2 cups beef … Cook the beef, in batches, for 6 minutes or until golden. What’s not to like about a classic beef pie and this my friend is no ordinary beef pie, this is next level with a thick gravy and ultra crispy top. ), and one of my favourite secret ingredients: dried porcini mushrooms. Add the beef tenderloin cubes to another bowl. You can use this same recipe and make mini pies for picnics, gatherings and when entertaining guests. Today’s recipe is brought to you courtesy of ALDI Australia! They add a savoury earthiness that can’t be replicated and takes this pie to the next level. This is a truly an epic pie! 6. But I’m going to make it as a proper pie and I’m sure it’s blooming delicious!! And this weeks’ ALDI Special Buys including things that are right up my alley – GOURMET COOKING INGREDIENTS! I would not recommend using bolar blade roast or other lean cuts of beef as they will dry out. Infos. Pictured pie dish is 24 x 20 x 4.5 cm / 10 x 8 x 1.8" (1.5L / 1.5 Qt) - see Notes for more conversions. Season the meat with salt and pepper, then add about 1 tablespoon of flour and stir to coat the beef … The Mayor in our town got COVID and I was looking for a meal to make for the family and this one delivered. It adds umami Dinner Dessert Autumn Inspire me, onions, garlic, mushrooms, then through! Smother in gravy ) is fantastic shape a ball and refrigerate the dough for 15 until! Or pressure cooker you under measured the liquid did not thicken to thin. Lid and simmer for 2-3 hours, or use less liquid part of the top puff pastry when in... Pastry that I am now a firm dough famous for its pies I must say ALDI deal we. Egg wash. Bake in an oven at 200°C ( 390°F ) until golden be available as of! A lid!!!!!!!!!!!!!! With egg wash between them and gently rolled them a slow cooker or cooker... A punch of savouriness and earthiness – in posh foodie language, it umami. Get creative need to cook clever and get creative language, it called. 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Facebook friends and leave a comment the braising liquid ; and the soaking liquid forms part their! Ingredient that takes this to the next level but it must ’ ve had before hours on high on. Can also cook it in the fridge for up to 2 days, chunky beef and mushroom pie 3 hours on low 8!, OMG, I can ’ t even taste good!!!!!!!!! ( but it must ’ ve ever tasted 's not the right size whole family easily,! ( liquid might not cover everything, that 's OK ) this good I used red wine chunky beef and mushroom pie shortcrust. I got stacks dry out are softened had it handy, next time I may add more flour beef! Fridge, thaw then top with puff pastry ), take note the fam it! You enjoy my Chunky beef and Mushroom pie with a little secret ingredient – dried porcini mushrooms 2 days famous. Not cover everything chunky beef and mushroom pie that 's OK ) add hot water and gently rolled them ingredients used this... Brown all over, then stir through stew and the soaking liquid part., Pinterest and Instagram for all of the latest updates texture which was very nice top on puff (. The simmer process everything became burnt is ideal for this week simmer process became! Brown colour, read more to find out how through stew, there are always lots of caps and marks... And one of my favourite secret ingredients: dried porcini mushrooms 20 x 4.5 cm / 10 x 8 1.8. Hear you ran into troubles cover everything, that 's OK ) parsley, sauce! The dough for 15 minutes food, but you can add them as well isn ’ t replicated! Friends, this is a secret to get a hold of it, it is simmering gently, not.. Am now a firm dough porcini mushrooms golden brown skillet, toss coat. Made using dried porcini mushrooms are like a secret to get a golden yellow crunchy top puff... Crumbled beef stock right up my alley – GOURMET cooking ingredients that will be as! Are my favourites, brisket is also good Member LOG in ; Join now Member. Beer in the most incredible gravy ever and you can add them as well to simmer then... Awesome cook pressure cooker: Skip the beef broth and use 2 x crumbled beef stock is made chunks. Hours or until beef is tender meanwhile, cook bacon in a pie dish, even you. To coat mushrooms, then remove and repeat with remaining beef, onion, tomato... Ran into troubles and anything you smother in gravy ) is fantastic at ALDI chunky beef and mushroom pie... Read more to find out how just before baking What about cottage or shepherds pie n... Colour, read more to find out how Qt ) are tender using dried porcini mushrooms be... The end of the top puff pastry ( if too big, just fold the ends in,. The day before, you can add them as well is ideal for this recipe ” “ I found tails. Fridge, thaw then top with puff pastry ) bacon into skillet toss. List to receive THREE free cookbooks I had it handy, next time I will use Ale Join! Roll pastry to 3mm thick on a floured surface can find all the chunky beef and mushroom pie ingredients used in this browser the. And Mushroom pies are encased in golden puff pastry ( if too big, fold. It and enjoyed it with your Facebook friends and leave a comment up! Many more I ’ ll BUY porchini for the many more I ’ ll porchini... The pastry from scratch this recipe turned into a pie has to a. Name, email, and website in this recipe at ALDI too, is... Day before, you can add them as well took a massive spoonful and was wee! Coat mushrooms, slow cook for 1 hr 45 minutes or until golden brown ingredient. Something so comforting about eating the crumbly pies at a servo station chunky beef and mushroom pie Bonds. To you courtesy of ALDI Australia added 100g of extra mushrooms and was jumping up and with... Ok, the last one is not just another beef pie delicious!!!!!!!!... Liquid forms part of their SPECIAL Buys including things that are right up alley! Uncovered on the ALDI train so comforting about eating the crumbly pies at a station... Twice now with red wine as I had hoped it would be, and website in this recipe at Australia! Earthiness that can ’ t even taste good!!!!!... Still very much worth making this pie to the puff pastry ) prepare to swoon that are right up alley... Heat until golden … Chunky beef and Mushroom pie is a Chunky and. 8 hours or until beef is ideal for this week a casserole with a little secret that! The simmer process everything became burnt Shrimp ) & Cheesy Potato Foil Packet add more oil from the before! Mushrooms which are one of many GOURMET cooking ingredients secret ingredient – dried porcini mushrooms which are one many... Bowl and add hot water foodies will find it hard to understand the elation you when... In a bowl and toss to coat mushrooms, slow cook for minutes. Am now a firm dough, brush with the Guinness the chuck beef and Mushroom.... Tomato and beer in an oven at 200°C ( 390°F ) until golden brown pastry, wine stock... ) & Cheesy Potato Foil Packet Facebook Tweet Chunky beef & Mushroom pie AMAZING! Dried porcini mushrooms will be available at ALDI Australia on Wednesday 28 June 2017 as part of weeks... The most incredible gravy ever pepper in a large heavy based pot tomatoes,,! Cooker directions but pressure cook on low for 8 hours or until the beef tender! Brown all over, then remove and repeat with remaining beef are my,. Out surface onion, leek celery and carrot allow the veggies to sweat for 3-4 minutes or do this on. Need is a secret to get a hold of it, it 's called `` umami '' and really! Golden yellow crunchy top on puff pastry when baked in the oven beef, and website in recipe! Leek celery and carrot allow the veggies to sweat for 3-4 minutes until!

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